EFFECTS OF CHANGE
A Bon Appétit + On The Pass original series about progress, co-hosted by Bon Appétit editor-in-chief Jamila Robinson and On The Pass creator & host Gabriel Ornelas.
The six-episode series features industry leaders like chef Daniel Humm of Eleven Madison Park, chef Elena Reygadas of Rosetta, Tim Brooke-Webb, formerly of World’s 50 Best, Clare Reichenbach, CEO of James Beard Foundation and spirits mogul Fawn Weaver to name a few.
DISCOVER MORE:
Gabriel Ornelas, Founder/Host of On The Pass + Jamila Robertson, Editor-in-Chief of Condé Nast's Bon Appétit
Melina Shannon-DiPietro, Managing Director of MAD + Juliane Caillouette Noble, Managing Director of the Sustainable Restaurant Association
Sean Sherman, Award-winning chef, educator, author, and activist + Rupa Bhattacharya, Executive Director of the Strategic Initiatives Group at The Culinary Institute of America
Clare Reichenbach, CEO of the James Beard Foundation + Tim Brooke-Webb, Former Managing Director of The World’s 50 Best
Daniel Humm, Chef/Owner of Eleven Madison Park + Elena Reygadas, The World’s Best Female Chef 2023 and Chef/Owner of Rosetta
Fawn Weaver, CEO of Uncle Nearest + Series Round-up with Gabriel Ornelas + Jamila Robertson